So recently I found out that my tummy can’t really take dairy, my tummy told me this. Without going into too much detail, butter, milk, cream, cheese and custard make my tummy hurt. Which is really unfortunate as that is pretty much a list of my favourite foods, not to mention the main ingredients in most cakes and desserts. All is not lost though for Cakey Kate! There are dairy free alternatives to pretty much everything I need to bake….. cue “Pure” sunflower spread. Completely dairy free and a really good replacement for butter in baking; the finished cake tastes just as good as a buttery one, you’d never know it wasn’t the real deal. An added bonus is it’s perfect for an “all-in-one” sponge cake like this one. The method consists of “put ingredients in mixer, turn on.” Simples.